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Pork Chop - Porterhouse

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Porterhouse Pork Chop

A very delicious cut, using only salt and pepper they turn out delicious - we sous vide these for a tender cook. Cook low and slow to an internal temp of 145 degrees.
You can't go wrong with a Pork Chop. From our pigs raised and rotated on pasture and forest. Supplemented with a Soy Free/GMO Free feed. 100% steroid and Antibiotic Free.

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